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Tag Archives: thyme
Winter Vegetable Chowder
Adapted from Vegetable Soups from Deborah Madison’s Kitchen My brother-in-law, Mark Ducey, has a talent for taking healthy recipes and turning them into something decidedly less so, but substantially more delicious. Here is his riff on Deborah Madison’s Winter Vegetable … Continue reading
Herbed (aka “compound”) butter
Rather than repost, here’s a link to Alton Brown’s excellent “Compound butter” recipe. Feel free to switch up the herbs and play with the butter to herb ratio. This butter is an EXCELLENT start to other recipes, or heck- even … Continue reading