Farm Direct Coop Recipesor. . . what you can do with your share!

Curried Turnips

This recipe was found in Fork & Knife , the online newsletter for the Fertile Crescent Farms Community Supported Agriculture, www.fertilecrescentfarms.com .

• 1 onion, chopped
• 2 Tbsp oil
• 3 Hakurei turnips, peeled and thinly sliced
• 1 tart apple (such as Granny Smith), cored and chopped.
• 2 tsp curry powder
• 1 tsp salt
• lemon wedges

1. Cook the onion, stirring in the oil, for 5 minutes over medium heat until the onion starts to brown.
2. Stir in the turnips and cook 5 minutes more.
3. Add the apple, curry powder and salt, and cook until tender, about 3-5 minutes.
4. Squeeze a fresh lemon wedge over the dish before serving.  Serve with hot addition lemon wedges.